Our COO/Co-Owner

Cody has taken root in the central valley, graduating California State University, Fresno in 2014 with a degree in Cellular/Molecular Biology and minor in Chemistry to build a life focused on the beverage industry. Cody spent some time in the wine industry, eventually settling into the world of coffee processing and roasting for 7 years. He joined Reborne Brewing in late 2020 with a focus on the scientific side of the brewing process, honing in on refining brewing processes and developing a multitude of recipes that strive for quality beyond quantity. His involvement has become invaluable to our small team.